This CSB original came about from wanting something to go with crawfish.  Something that’s light, and will cut through the richness that the crawfish have, and go well with the spices.  After some thinking, it was decided a ginger beer would be ideal.

GingerBeer

 

Batch Number: BA002
Style: Blonde Ale with Ginger
OG: 1.051
ABV: ??
IBU:
Colour: Golden
Bottled: 2014/0/30
Bottled in 12oz and 500ml bottles.

Serving Temp: 45-50F (7-10C)
Serving Glass: Imperial Pint

Ingredients: Maris Otter, Ginger, Honey, Cara Pils, Caramel 20, Lemons, Ahtanum, Chinook

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