The base recipe for the Prickly Pear Pale Ale which was brewed up for the Karbach Brewing Company Carboy Classic.


Batch Number: BA003.5
Style: Pale Ale
OG: 1.051
ABV: 5.5%
IBU: 31
Colour: Amber
Bottled: 2014/03/15
Bottled in 12oz and 500ml bottles.

Serving Temp: 45-50F (7-10C)
Serving Glass: Imperial Pint

Ingredients: Maris Otter, Vienna Malt, Munich, Caramel 20, Caramel 60, Cascade, Honey

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